Duration 4:14

Jamie's Quick & Easy Egg Fried Rice | Jamie Oliver

1 876 878 watched
0
20.5 K
Published 23 Feb 2020

Jamie's Quick and Easy Egg-Fried Rice is not only designed to bring you happiness, but is a great dish if you are looking to show off your cooking skills to an audience. Jamie has some great tips and tricks to making the quickest, easiest and tastiest Egg Fried Rice, all with only 5 ingredients! Quick and Easy Food originally aired on Channel 4. If you’re UK based stream Jamie programmes on All 4 www.channel4.com Thanks for subscribing! : /user/jamieoliver Links from the video: How To Cook Perfect Fluffy Rice | Jamie Oliver /watch/M334E56h9xgh4 Thai Green Curry | Jamie Oliver /watch/s1=t&Ml20BUq_onw_t For more information on any Jamie Oliver products featured on the channel click here: http://www.jamieoliver.com/shop/homeware/ For more nutrition info, click here: http://jamieol.com/Nutrition x

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Comments - 10833
  • @
    @ghensao40274 years ago Asian countries have never been this unified until now. 4485
  • @
    @Zack-dx1cl3 years ago Now i get why people always say there is a huge differerence between a celebrity chef and a professional chef. 6217
  • @
    @isaacbeeby25282 years ago THAT is the best, most accurate and most correct thing that Jamie Olive Oil has ever said in his entire professional cooking career. 526
  • @
    @cameronhetzler54073 years ago Whenever my fried rice doesn' t turn out the way i want, i watch this video to remind me of how much worse it could have been. 8505
  • @
    @iamabread96142 years ago It' s so great that jamie oliver went out his way on making us realize the difference between a genuine professional chef and a celebrity chef. Truly a magnificent move on jamie' s part. 928
  • @
    @user-su6db6hr5l4 years ago Who is here after uncle roger disgusted by bbc egg fried rice? 5140
  • @
    @SwarmDOTA24 years ago You can have a nice gordon ramsays twist on indonesian fried rice with respect to the countrys traditional ingredients, or you can have jamie olivers chilli jam congee with crumbled tofu. 5595
  • @
    @jaydonboodro64702 years ago " if rice in bowl, eat with
    " if rice in plate, eat with spoon. "
    " if rice in jamie oliver kitchen, throw it out! "
    2623
  • @
    @Spiderman64904last year you heard sizzling, I heard my ancestor crying 29
  • @
    @sandalphoncpu4 years ago Imagine an asian chief pour water on dough while its baking. Thats how us asians felt when you pour water on the fried rice while its cooking. 3285
  • @
    @jhg92602 years ago As an indonesian who cant cook, i first thought it cant be that bad, but once he added the water and added the eggs that way. Wow. I feel like the best home cook ever. 64
  • @
    @menacingmelon60174 years ago His name is jamie oliver so he would obviously use jam and olive oil. 3803
  • @
    @fayardyan31253 years ago As an indonesian who eat fried rice almost everyday, this tutorial make me really shock. And it' s done by professional chef, omg! 2212
  • @
    @meliodas58544 years ago " mulan gonna start singging when she see the rice"
    -uncle roger 2020.
    816
  • @
    @RahilSethi8 months ago This is spectacularly hilarious! Didn' t know you can make a comedy out of cooking! Good job comedian jamie oliver! You got 1. 5 mil views! 71
  • @
    @This_is_weird3 years ago Im chinese and id like to formally apologise to all the italians i questioned when they despised ketchup on pasta. I understand now. I feel the pain. < guys im well aware filipinos put ketchup on their pasta, and i love filipino spaghetti. But first of all i was talking about italians, and second of all, they dont pull out a heinz ketchup bottle and just squeeze that crap over cooked pasta. And im sorry if that wasnt clear because thats what i meant. ...Expand 3948
  • @
    @evaningraham46622 years ago " he is professional chef, so he must be good cook! " famous last words. 227
  • @
    @okokok69420.4 years ago " you hear them sizzling, i heard my ancestor crying"
    -uncle roger 2020.
    13645
  • @
    @RC-rg3vz4 years ago Watched, loved, liked
    i tried it and i followed this step by step and now i kid you not, i kid you not my skin is feeling amazing
    best moisturizer routine ive ever seen.
    2253
  • @
    @berthadieschildkrote13454 years ago His reputation as a chef is just falling apart like his tofu. 3018
  • @
    @HuyTran-vr5pg2 years ago Jamie: you canot fry hot steamy rice, you have to chill it first
    also jamie: adds water to rice in the middle of cooking.
    142
  • @
    @BrandonnPhm21403 years ago My heart shattered as he crushed the tofu with his bare hands. 816
  • @
    @MrBoombastic720S6 months ago I made this for my family and they liked it so much they threw it at my face! 18
  • @
    @rachmatzulfikarwidyananda30544 years ago That' s make sense, the name jamie oliver is the reason why he likes chili jam and olive oil so much. 1871
  • @
    @flamingredx4 years ago Graded by a 100 pt scale:
    no wok: 10 pts
    used " chili jam" 20 pts
    c pts
    sizzling + ancestor' s tears: 30 pts
    broke tofu irregularly: 20 pts
    used eggs: +10 (5 pt for each egg)
    no msg: pts
    final grade: a disaster
    .
    ...Expand 504
  • @
    @sugar_tomato4 years ago C' mon jamie, let' s not pretend you actually like the taste of your own fried rice. 2812
  • @
    @mehornyasfk2 years ago In order for the rest of the world to understand what an affront this is to us asians, imagine:
    - ketchup on pasta
    - authentic italian - british food
    - well done steak
    - vegan schnitzel
    - halal and kosher pork
    - chicken tartare
    .
    ...Expand
    35
  • @
    @yerimahn3 years ago Lol i love the fact that uncle roger' s comment has more likes than the video itself. 1961
  • @
    @relaxationstation76342 years ago 19k likes, 57k dislikes
    pahaha
    how is this man one of england' s top chefs? Doesn' t own a wok or a rice cooker. Goddamn.
    136
  • @
    @HieuNguyen-pr8mj4 years ago If he cooks that fried rice in asia, the only thing he receives will be a flying sandal right to his face. 4363
  • @
    @TheDonz3 years ago Love this. I thought i was a bad cook. But at least i can tell people i can cook better fried rice than jamie oliver. 319
  • @
    @IwanSetiawan-dv1wl3 years ago I want 10% of his confidence. Doing all the wrong things with full of: 404
  • @
    @user-garnet2 years ago Me: carefully turns fried tofu ensuring that it will maintain its nice square shape.
    jamie oliver: breaks it apart like its paper.
    75
  • @
    @tarysunshine38782 years ago The only time i break tofu was when i mix it with battered egg. Make an omelette with it. Put bean sprout, rice cake & crackers. Pour special spicy peanut & petis paste. We called it tahu telur/ tahu tek. 12
  • @
    @user-tg4ot7ii7q4 years ago Title: quick and easy egg fried rice
    real title: how to torture asians in 4 minutes.
    2690
  • @
    @ivyinabottle3 years ago The description says its a great dish if youre looking to show off your cooking skills to an audience. No joke, my friends and family would murder me in cold blood the second i put olive oil in the pan. 135
  • @
    @user-be8oj3fw8v3 years ago I tried this fried rice and i will perform seppuku tomorrow afternoon. 171
  • @
    @kevinbell92552 years ago Credit where credit' s due, this is the first time jamie has ever managed to get through a recipe without using 4. 3 metric tonnes of coriander, stalks and all. 54
  • @
    @jefrymustafa99044 years ago For the first time in 40 years of my life, i saw people cooking fried rice with jam and tofu. This opens my eyes. 38
  • @
    @jessem21172 years ago The proof that you can just fake it all the way to the top of your field if you are just confident and charming enough. 11
  • @
    @specialmaking4 years ago I' m impressed by how confident he is while at the same time having no clue how to actually make egg fried rice. 3156
  • @
    @taeka11114 years ago Jamie really did the extra mile to cook for his pet. He even tasted it. I like. 63
  • @
    @johndang16283 years ago James: added water to the rice for more moisture.
    me: added water to my eyes after my tears were dried up by this video. Poor the rice.
    71
  • @
    @Dark-kp2xv5 months ago You hear sizzling? But i hear my ancestors crying. 3
  • @
    @basicasyan30464 years ago The tofu part honestly made me tear up a bit. He murdered the tofu. 166
  • @
    @rickmartinez56299 months ago This is not a professional chef. This is a celebrity chef. 3
  • @
    @xiglove26414 years ago People that is not chinese: start cooking fried rice
    uncle roger: im bout to end thiswhole career.
    1253
  • @
    @user-md4yw6zt8x3 years ago As a bangladeshi, i now understand why italians get mad when they see pineapple on pizza. I apologise to all my italian people. 484
  • @
    @joshkaldor27744 years ago Not sure how it tastes, but, makes for an excellent skin care product. Really moisturizes! 79
  • @
    @Alexanderarifin75last year This can be a good idea for chilli jam face maskanti aging and super moisturising. 4
  • @
    @a_dreamer86124 years ago I feel a great disturbance in the force.
    as if every single asian has cringed all at once.
    288
  • @
    @vanessadawn5382 years ago I will never take my fried rice cooked in a wok for granted ever again! This all just went from bad to worse. 3
  • @
    @Ilikenachos234 years ago Jamie: im gonna do an asian dish
    uncle roger: im going to end this mans whole career.
    2895
  • @
    @shaunfoo67844 years ago Let me share my fish and chips recipe with you:
    equipment you will need:
    1 steamer
    1 frying pan. ingredients you will need:
    1 whole dory fillet
    oil
    egg
    flour
    breadcrumbs
    salt
    pepper
    potatoes
    lemon
    step 1: fry the whole dory fillet first
    step 2: combine the egg, flour and breadcrumbs
    step 3: fry the egg, flour and breadcrumbs mix and make it a sort of pancake.
    step4: wrap the fried dory fillet in thecrumbs pancake
    step 5: throw everything including the potato into the steamer and steam for 1 hour. Allow to simmer in the lemon juice.
    step 6: serve.
    now you know how southeast asian audiences feel watching this
    .
    ...Expand 316
  • @
    @HRHooChicken4 years ago Jamie: rice has got to be drained and chilled before it' s stir fried
    also jamie: add some water to your stir fried rice.
    47
  • @
    @SaikeeKonosukeLuc2 years ago Good video to start a diet
    makes you instantly not hungry anymore.
    2
  • @
    @neville27523 years ago The most impressive thing he did is the pan twirl on the beginning. 62
  • @
    @williamchai4792last year You hear sizziling, I hear my ancestors crying. 3
  • @
    @darrenwibisono4 years ago The fact that he adds water in the middle of cooking is making me laugh. 3448
  • @
    @SeraAmane954 years ago 13k dislikes? This is a disgrace. There should be more.
    edit: 18k dislikes? Amazing!
    edit 1/29/22: 53k dislikes? I love you guys (protip: . ...Expand 407
  • @
    @tpfomabunghole4 years ago Reporter: jaime, if theres one word you hate hearing, what word will it be?
    jaime: haiyah.
    42
  • @
    @Jayloves_cats6 months ago Everytime jamie does something wrong i feel a stab in my heart. 2
  • @
    @calvintee963 years ago I havent got a clue what im supposed to be doing
    at least hes honest lol.
    29
  • @
    @eusebiuspetervercelly53935 months ago You hear sizzling, i hear my ancestors crying. 4
  • @
    @ImperialArmour4 years ago Packed precooked rice! Chili jam! This is the worst even for amateur cooks! 371
  • @
    @syazz18113 years ago The moment when he put that chilli jam in i was literally dying. Like seriously chef? 33
  • @
    @YoylecakeMapping3 years ago I' m asian myself, born and raised in america, and the moment he tear up the tofu, the moment he put chilli jam and water in, i was dying inside. 40
  • @
    @creatyve2 years ago His confidence is what' s gets me laughing. 53
  • @
    @zoroarkzeppelin66844 years ago As im watching this. I can hear uncle rogers voice echoing in my head.
    w h e r e y o u r w o k?
    50
  • @
    @sobimaya69029 months ago I had atopic dermatitis
    i have been to multiple dermatologists all over the world, everyone gave some medicines that used to work for a while but doctors said that it will stay lifelong and i have to apply the oinments whenever it gets bad.
    but then i saw this video, and by god! As soon as my skin touched the fried rice my skin healed completely! Saint olive has performed a miracle! God bless him!
    .
    ...Expand
    5
  • @
    @VannieEats4 years ago Who came here from uncle rogers video and went straight to the comments? 1692
  • @
    @briang.22184 years ago Look at the way he's got his left arm out as he's tossing at . He looks so proud of himself. 13
  • @
    @thaianh83662 years ago Jamie calling fried rice a side dish is so amusing to me lol. In asia, if it is a rice-based meal, that is the main dish, done and dusted. 50
  • @
    @cerruti1881au2 years ago I' m going to follow this recipe exactly, see whether it will surprise me.
  • @
    @OverZaEast3 years ago I kinda understand that jamie wants to teach people of all background to cook healthy with simple ingredients that is easy to find in uk. But is it id="hidden18" really hard to find actual chili' s and garlic in uk? I lived there once, and my mum doesn' t have that difficulty to find garlic and chili. ...Expand 134
  • @
    @snoopy323110 months ago My heart got ripped when he put chilli jam in the rice. 1
  • @
    @wingkeiyu89274 years ago Jamie oliver teaches you: how to offend every single asian person in 4 minutes. 444
  • @
    @mars75403 years ago At when he said that "hmm", was the moment that he actually hated what he just made 11
  • @
    @quaternion45654 years ago Can' t wait to make fish and chips using chinese five spice mixed with some vietnam fish sauce and indian curry powder. Has to be the most authentic fish and chips ever. 13
  • @
    @jmigueltodas1510last year If i want my day to get fucked up i just watch jamie oliver.
  • @
    @ArkTastick3 years ago And hes suppose to be a professional chef, unbelievable. 18
  • @
    @wojakhimself11 months ago you hear it sizzling, I hear my ancestors crying 1
  • @
    @user-bf2xj4ph5t4 years ago You never know how delicious egg fried rice is. 12
  • @
    @30frames902 years ago After 2 years this never gets old, even after 2 years i' ve still not seen a single positive comment. 9
  • @
    @jmgjmg31103 years ago It feels odd without uncle rogers voice. 32
  • @
    @YesButIdkHow2Breathelast year you hear sizzling, i hear my ancestors crying. 3
  • @
    @rurocarduza4 years ago Uncle roger just murdered this guys fried rice. 1046
  • @
    @chapawatti4 years ago Today i made it with potato puree instead of chili jam, so delicious. 6
  • @
    @kitchenindadungeon44154 years ago If i cooked this for my family, they are never gonna let me go in the kitchen again. 41
  • @
    @rchkxs4 years ago " if i told my mom that egg fried rice is a side dish, i would' ve beaten up to death"
    - uncle roger 2020.
    30
  • @
    @fighttilltheendfighting68194 years ago Copy from some people word
    just because your name is jamie oliver.
    doesn' t mean you can put jam and olive oil in fried rice.
    438
  • @
    @muhamadukhashahadzilasri95694 years ago Kays cooking -quot; thank god i am not alone! " 17
  • @
    @f2pdoctor293 years ago This video is legendary it create a continental unity in 4 mins. 2
  • @
    @Leo_the_duck8 months ago You hear sizzling i hear my ancestors crying. 3
  • @
    @IcyGMS3 years ago Wow this video has no dislikes! This truly must be an amazing recipe! 116
  • @
    @cube_noobyt2 years ago I continuously watch this for my ancestors to get a good laugh. 1
  • @
    @Taelfan4 years ago That's what literally you are doing in this video. 699