@deepika91865 years agoSecond sunday in a row that i' m cooking this. Never tasted anything like it before. My neighbour tasted it just after it was ready and she said " m. . ...Expand1
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@surabhibharati30735 years agoSuch simple veggies, such a delicious presentation. 1
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@saideepthikesava3142 years agoA big smile when you have all the veggies available. 1
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@atreyaatreya63745 years agoI love your videos. The production is top class and for a non bong like me a window to bengali cooking. If u have more veg recipes pls do share that also. 3
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@debikamitra78395 years agoPerfect for this weather as shojne has lot of medicinal properties that help the body to get adjusted to weather changes. Tasty and healthy. 1
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@GouriSankarAcharya3 years agoThank you very much for more veg recipes.
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@ruchi2415 years agoThe videography is a visual treat and insiya is so beautiful love from kolkata. 3
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@mechaitali5 years agoIll try this tomorrow for lunch. Today o had cooked the lau ghonto. Came out phata phati. Thank you for such awesome recipes.
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@mansidangwal34865 years agoThnx for adding this background music. It' s simply awsm.
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@snehamanna17495 years agoI feel satisfied after watching your videos.
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@soub7115 years agoOne of the important of winter. but don' t know why i prefer more. It tastes heaven if added with. Anyways your cooking is as always tribute to eyes. 2
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@abbasmondal98924 years agoSob recipe r moto eto bhalo hobe ei bisas nie recipe ta ranna korei fellam.
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@naziabintefarhad12725 years agoUr video and cooking is so nice and beautifully presented. Love from bangladesh.
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@TheCanon035 years agoLove the extreme attention to detail. The effort you guys put into every video is really commendable. 2
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@jayeetamitra9035 years agoThanks a lot for showing how to peel and cut moringa (sojna)
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@utsavfestival85885 years agoThis is a new way to cook sajne data. Thanks.
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@Tushar131219724 years agoWe sindhis also make drumsticks in the same manner, sans pumpkin and little more tomatoes. Amazing to note similarity.
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@priyasmitasaraswati66375 years agoAi sobji ta goto kalke ranna hoache amader, darun laglo.
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@mohanachoudhuri81595 years agoThis is one of the simplest dishes during summer. Instead of kalo jire panch phoron dileo tasty lage. 6
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@poulomidasgupta19985 years agoUltimate summer dish. I had been looking for this recipe. Thanks a ton for posting.
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@ankita_art22465 years agoApnader ai sob ranna gulo amar khubi valo lage.
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@nanditashil94115 years agoThe sound of this (khunti) remind me my dida and thakuma. 2
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@debpravadas71045 years agoPanch mishali tarkari khub testy hoy panch foron dile. By the way etao khub bhalo hoeche.
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@partha9405 years agoI was just looking for this recipe last week. You guys are a godsend! 1
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@harmony2025 years agoI seriously didn' t know that bengali cuisine catered so many dishes for vegetarians! more veggie dishes please. 1
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@jhumamondal49525 years ago" bong eats" manai darun yummy testy bangali home resipi. I love " bongresipi.
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@ankitabhattacharyya24415 years agoWas the change of wooden spatula to khunti intentional? Or was the whole setup different and the two sets were clubbed during editing? Actually your videos are so flawless, that this simple thing caught my attention.
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@vasundharabhattacharya73065 years agoApnader recipies gulo no doubt khub bhalo but tar thekeo bhalo hygiene ta which is very essential in cooking. Ar background music is just ossum. # Good job.
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@Suraxa19705 years agoThis is what i love. Simple and delicious recipe! And. Im so glad you used your original music again. Though i dont understand the lyrics, it somehow encapsulates the spirit of bengal for me!
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@sudeshnamallick44335 years agoYou made it in a healthy way. Recipe te.
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@04btag0865 years agoIf you say the only spice used is turmeric, then what is the role of the bay leaf?
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@shikhasaraswat68505 years agoMustard oil is banned in the usa for edible purposes! How do you find the oil there for cooking? i eould love to hear the explaination for the bad effects of mustard oil or is it a myth! pleasr reply!
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@nazt4ulast yearEta choto theke panchforon r ada bata die kheye eschi. Ebar kalo jeere r tomato try korbo. @bongeats ke ki bolbo. Apnara oshadharon.
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@sumankar44405 years agoAhh muke jol ase galo darun hoeche jst it.
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@chanchalmahanand74345 years agoVery nice recepi. Aamar pishi emni rann.
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@happypethouse85955 years agoAmra ei recipe ta k kumro alu datar torkari boli awesome hoy khete. Sathe patla kore masoor dal. Uf vabte parchi na, chollam banate. 7
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@purbachoudhury77425 years agoAi recipe ta khub sundor. Akta easy bengali snacks recipe banao dakhala khub valo hoy.
@aamentalukdar93715 years agoLast ek maash dhore roj e shojne datar panchmishali hochhe barite. I never get tired of it.
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@snigdhamaity42025 years agoApnader recipe nie ki6u bolbar nei ak kothae osadharon.
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@mouskitchenblogs.68935 years agoAmra ete panchphoron di, bori & sorsebata also, try korte paro, ei ranna tao darun hoyeche.
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@dinajrahaman18164 years agoAtai chaichilm, amr kache jodi potol thake use korte pari?
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@baisakhisen11585 years agoAmi every friday wait kori kokhon apnar notun receipe pabo.
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@priyankamukherjee89435 years ago, .
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@paulaminiyogi82945 years agoI add some bori and mustard paste. Amar maa sorshe batar jol ta ditey sikhiyechen. Setao bhalo hoy. I am sure ei version ta o khub bhalo lagbe. Nischoi try korbo.
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@sohiniscreations60013 years agoOsadharon. Kintu begun halka bheje nile bhalo hoto i think.
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@sneharoy52915 years agoPlease share the recipe of loitte macher jhuri. I want to see the " bong eats " version. Pleaseee. 22
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@mrouth56915 years agoCan you please give recipe for radha ballabhi? Craving it!
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@kritianand5 years agoLooking yummy, 5th viewer, first like, 3rd comment!
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@poulamibanerjee12545 years agoWe add garam masala it makes it more tasty.
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@tarasen88145 years agoPls i request u to upload the video of dhokar daalna n kulfi. Pls.
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@tapaspathak39555 years agoDarun. Plz chicken chap recipi share koro.
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@sireeshad61655 years agoPlease make videos on south indian dishes too.
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@PoonamSharma-np6cw5 years agoMay we use sarson paste here even a little bit? 8
Related videos for Shojne Data'r Panchmishali Tarkari—Drumsticks in a vegetable medley—spring-summer Bengali Recipe:
but don' t know why i prefer more. It tastes heaven if added with. Anyways your cooking is as always tribute to eyes. 2
more veggie dishes please. 1
i eould love to hear the explaination for the bad effects of mustard oil or is it a myth!
pleasr reply!
@bongeats ke ki bolbo. Apnara oshadharon.
darun hoeche
jst it.