Mexican Tater Tot Casserole

Spicy, hearty and tasty. This Mexican Tater Tot Casserole is pure comfort food! RECIPE BELOW: https://www.thecookierookie.com/mexican-tater-tot-casserole-recipe/ (PRINT RECIPE HERE) INGREDIENTS: 1 16-ounce can refried beans 2 10-ounce cans original Ro-tel style tomatoes, divided; drained ½ cup minced fresh cilantro leaves divided 2 pounds 90% lean ground beef 1 teaspoon hot sauce 1 tablespoon canola or vegetable oil 1 medium yellow onion minced 2 cups Colby Jack shredded cheese 2 cups Mexican-style blend shredded cheese 3 garlic cloves minced 2 tablespoons chili powder 1 teaspoon ground cumin 1 teaspoon ground coriander ½ teaspoon dried oregano 1 tablespoon cider vinegar 1 teaspoon brown sugar 1 can corn drained or 1 cup frozen corn 1 32 ounce package frozen tater tots Juice of 1 lime FOLLOW ME! blog: www.thecookierookie.com fb: www.facebook.com/cookierookiebec instagram: www.instagram.com/thecookierookie pinterest: www.pinterest.com/beckygallhardin

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